Crock pot Mongolian beef
Crock pot Mongolian beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot mongolian beef. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crock pot Mongolian beef is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Crock pot Mongolian beef is something which I have loved my entire life.

Crock Pot Meals - Welcome to my Asian Cuisine dish, Mongolian Beef! If your looking for a easy recipe for dinner then you've come to. I love this crock pot Mongolian beef because it's easy, but comes out totally delicious and satisfying.

To begin with this recipe, we have to first prepare a few ingredients. You can have crock pot mongolian beef using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock pot Mongolian beef:
  1. Make ready 1 1/2 lbs flank steak, cut into thin strips (my local grocery store sells stir-fry beef already sliced)
  2. Get 1 cup brown sugar
  3. Take 1 cup water
  4. Take 1 cup soy sauce
  5. Make ready 2 tsp olive oil
  6. Take 1/2 cup shredded carrots
  7. Make ready diced green onion
  8. Make ready 1 cup bread crumbs
  9. Make ready sesame seeds

Normally, I make it on the stove top but it can be a bit messy, and I wanted something a little simpler. Typically Mongolian beef is made with soy sauce, brown sugar, ginger, and garlic. I like mine to be a little sweet and spicy, so I add some Sriracha to it as well. Its, Crockpot Mongolian beef and who would have ever thought you could make it in a slow cooker!

Instructions to make Crock pot Mongolian beef:
  1. Take meat and bread crumbs and put them in a bag, and shake until coated.
  2. Put everything but the onions, sesame seeds, and half the brown sugar in the crock pot, and cook on high for 4 hours, or low for 6.
  3. Add the rest of the brown sugar as you go to thicken the sauce. Serve over rice, and garnish with the onions and sesame seeds, and enjoy!

The flavor really developed and made it a meal that we each again and again. If you love to order Mongolian Beef in a restaurant, try this crock pot recipe on for size. Our Easy Crock Pot Monoglian Beef is the perfect fall slow cooker recipe. It is so simple to throw together, cooks all day and Are you looking for an easy recipe to make Mongolian Beef at home? Our Easy Crock Pot Mongolian Beef recipe is super simple to toss in your slow cooker and has.

So that’s going to wrap it up with this special food crock pot mongolian beef recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!