Sweet and Sour Pork
Sweet and Sour Pork

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour pork. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cubed pork and stir-fried vegetables are coated in a mouthwatering sweet and sour sauce prepared with simple ingredients. Mix in the egg white and green onions. Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish.

Sweet and Sour Pork is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sweet and Sour Pork is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sweet and sour pork using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:
  1. Take 1 09rk tenderloin
  2. Make ready 1 tablespoon chili infused olive oil
  3. Get For Sauce
  4. Make ready 3/4 cup seasoned rice vinegar
  5. Take 1/2 cup ketcup
  6. Make ready 1 tablespoon tamari soy sauce
  7. Get 1 tablespoon mirin
  8. Get 3/4 cup granulated sugar
  9. Prepare 1 tablespooncornstarch
  10. Prepare 1/4 teaspoon ground ginger
  11. Take 1/2 teaspoon black pepper
  12. Prepare 1/4 teaspoon red red pepper flakes
  13. Get For Vegetables
  14. Make ready 1 clove garlic, minced
  15. Make ready 1 jalapeño, thin sliced
  16. Prepare 4 sliced green onions
  17. Make ready 1/2 cup bamboo shoots
  18. Prepare 2 medium red peppers cut in sqares
  19. Get 1/2 cup baby corn
  20. Make ready 1/2 .cup sliced water chestnuts
  21. Get 1 medium onion cut in sqares

Sweet and sour pork 咕噜肉/咕老肉 is the traditional Chinese cuisine with a universal appeal. It is easy to prepare, kids friendly, which is perfect for any busy home cooks. The pork pieces are doused in a thick, spoon-coating sauce with a constant pull between sweet and sour. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple.

Instructions to make Sweet and Sour Pork:
  1. Cut pork into cubes season with salt and pepper. Or use a premarinated Asian spied as I did this time
  2. Heat oil in wok or large skillet. Brown pork removing as done to a plate add onions peppers, garlic, bamboo shoots, corn,pepper and red pepper flakes. Cook until crisp tender
  3. Combine rice vinegar, ketcuo, mirin, ginger and cornstarch in a bowl. Whisk to blend
  4. Add to vegetables in the skillet and bring to a boil and cook just until thickene.add pork off neat stir to combine. Plate on serving playter. Serve with rice

Swap the pork for chicken or prawns if you prefer. In a separate bowl, mix all the. Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients.

So that is going to wrap it up with this exceptional food sweet and sour pork recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!