Mike's 5 Way Juicy Prime Rib
Mike's 5 Way Juicy Prime Rib

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's 5 way juicy prime rib. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Mike's 5 Way Juicy Prime Rib is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mike's 5 Way Juicy Prime Rib is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's 5 way juicy prime rib using 33 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Way Juicy Prime Rib:
  1. Make ready ● For The Prime Rib
  2. Make ready 1 (12 lb) Prime Rib [bone in - room temp - twined]
  3. Get ● For The Rub [you may need to double]
  4. Make ready as needed Garlic Olive Oil o to coat rib]
  5. Get 2 tbsp Worshestershire Sauce
  6. Get 1/3 Cup Extra Fine Minced Garlic [jarred]
  7. Prepare 2 tbsp Fresh Ground Black Pepper
  8. Take 1 tbsp Granulated Onion Powder
  9. Take 1 tbsp Dried Rosemary
  10. Prepare 1 tbsp Dried Thyme
  11. Get ● For The Options [all as needed]
  12. Make ready Au Jus Sauce [be sure to make extra]
  13. Get Leidenheimer Bread [preferred if you can find it]
  14. Take Large Soft Sub Rolls
  15. Prepare Sliced Swiss Cheese
  16. Take Thin Sliced Green Bell Peppers
  17. Get Thin Sliced Mushrooms
  18. Prepare Thin Sliced Vidalia Onions
  19. Take Thin Sliced Red Onions
  20. Make ready Thin Shredded Lettuce
  21. Get Thin Sliced Tomatoes
  22. Make ready Thin Sliced Dill Pickles
  23. Get Sliced Banana Peppers
  24. Get Horseradish Sauce
  25. Take Garlic Butter & Frying Oil
  26. Take Fresh Rosemary Sprigs [prime rib garnish]
  27. Make ready Fresh Flat Parsley [prime rib garnish]
  28. Get Sweet Baby Rays BBQ Sauce
  29. Take Thick Brown Gravy
  30. Get ● For The Kitchen Equipment
  31. Take 1 LG Disposable Pan
  32. Get 1 Lifted Rack
  33. Prepare 1 Digital Meat Thermometer

Using a few ingredients and some time to slow roast in. Prime rib was perfect juicy and perfectly pink. Absolutely, the easiest way to make perfect prime rib every time. But do not be tempted to open up the oven door until time is up.

Instructions to make Mike's 5 Way Juicy Prime Rib:
  1. Bring your 12 lb prime rib to room temperature.
  2. Make your dry rub and whisk.
  3. Coat prime rib with garlic olive oil and coat well with seasonings.
  4. Roast at 400° covered for 15 minutes on a lifted rack then 20 minutes per pound at 325°. You'll want an internal temperature of 120° for rare. Pictured is rare. Allow to sit for 20 minutes covered then serve.
  5. Create your Au Jus for dipping. Be sure to make extra for Roast Beef Sandwiches and Po Boys. Just use your drippings and McCormick easy Au Jus mix. Substitute half of water called for with beef stock. It's a little salty. That's why no salt is added to the rub.
  6. Sliced roast beef sandwich with horseradish, grilled onions, grilled peppers, mushrooms and swiss cheese on toasted rolls. Serve with hot Au Jus for dipping.
  7. BBQ Roast Beef sandwich pictured with Sweet Baby Rays BBQ Sauce, fresh red and white onions and crispy pickles on toasted rolls. Cole Slaw goes great on these as well. Today we took the cheaters way out and added KFC Cole Slaw to some.😊
  8. Toasted Roast Beef Po Boys pictured with grilled onions & bell peppers, brown gravy, fresh crispy thin sliced lettuce, banana peppers, pickles and firm tomatoes. Serve on Leidenheimer bread if at all possible. It's made only in New Orleans but they ship. Serve with hot Au Jus for dipping.
  9. Traditional Old Sober [or yakimein] Soup pictured. See my detailed recipie if interested. It's a delicious New Orleans creation.
  10. Consider serving with creamed spinach, stacked baked potatoes or corn on the cob. Anyway you do it - as always - enjoy! Garnish with fresh rosemary.

A garlic-crusted Prime Rib Recipe with a trusted method for juicy, melt-in-your-mouth tender prime rib roast. Prime rib, also known as a standing rib roast, is the undisputed king when it comes to a large cut of beef. I remember going to the steakhouse with my family on prime rib night for special occasions and celebrations, savoring every bite of a slice of rosy, juicy meat with some tasty jus. Prime Rib Recipe ~ Standing prime rib beef roast, cooked to perfection, this roast is rich, juicy, and tender—a feast for the eyes and the belly. perfect for Christmas and the holidays! · How to make juicy, perfectly cooked Smoked Prime Rib the Texas Way. Need a simple way to reheat prime rib without overcooking it?

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