Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steak on a stick. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Steak on a stick is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Steak on a stick is something which I have loved my whole life. They are fine and they look wonderful.
Steak on a Stick. this link is to an external site that may or may not meet accessibility guidelines. When I make these I always think about "mystery meat on a stick" at fairs & carnivals, although I think these are much better! I use this as an appetizer but use it any way you like.
To get started with this recipe, we have to prepare a few ingredients. You can have steak on a stick using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak on a stick:
- Get 1 1/2 lb flank steak, cut across across the grain into 3/4" wide strips
- Get 1/2 cup soy sauce
- Get 1/4 cup brown sugar
- Make ready 2 tbsp olive oil
- Make ready 1 tbsp scant - sherry or dry vermouth
- Make ready 1 tsp garlic paste
- Get 1 tsp ginger paste
- Get 1 tsp chili paste
- Take 1/2 tsp pepper
This Steak On A Stick Recipe is fun and easy to make. The perfect combination of savory and sweet, once you learn how to make steak on a stick you'll have a. Perfect if you're looking for something quick. Top tip for making Steak on sticks.
Instructions to make Steak on a stick:
- Place all ingredients in plastic bag and marinate 4-24 hours.
- Preheat broiler and spray cookie sheet with non stick cooking spray.
- Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
- Broil 6" from heat, about 4-5 minutes per side for medium.
Take care not to overcook the steak or it. shit on a stick. A pissed off exclaimation, akin to " drat " but not quite so emphatic as " fuck a duck !" (The appropriate reply from anyone nearby is "Nah, it'd never sell.") Possibly derived from carnival meat snacks such as sausage on a stick, chicken on a stick , steak on a stick, etc. Cut steak on diagonal in ¼ inch slices, place in large ziplock bag. Mix all other ingredients, pour into bag with meat slices. Seal bag with no air pockets, shake.
So that is going to wrap this up for this special food steak on a stick recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
