Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef with broccoli and veg. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef with Broccoli and Veg is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beef with Broccoli and Veg is something that I have loved my whole life.
Please SUBSCRIBE and click the BELL ICON to get my newest recipe videos. Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended.
To get started with this particular recipe, we have to first prepare a few components. You can have beef with broccoli and veg using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef with Broccoli and Veg:
- Make ready 1 lb flank steak (sliced into thin pieces)
- Get 1/4 cup corn starch
- Take 1.5 tbs vegetable oil
- Prepare Broccoli (cut into florettes, also slice up the steam thin)
- Prepare 1 red bell pepper, cut into large pieces
- Prepare 1 carrot, sliced thin
- Make ready 2 tbs sweet soya sauce
- Prepare 1.5 tsp rice wine vinegar
- Take 2 tsp soya sauce
- Make ready 2 tsp grated fresh ginger
- Get 1 tbs water
Vegetarian "Beef" and Broccoli Chinese Stir-fry Chow Mein Recipe. As with most vegetable stir-fry recipes, you can vary the vegetables and the amounts without too much trouble, so feel free to experiment with whatever you like or have on hand. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional.
Instructions to make Beef with Broccoli and Veg:
- Dredge the beef in corn starch.
- Mix the last 5 ingredients to make the sauce and set aside.
- Heat oil in skillet and brown the beef (you dont need to FULLY cook it in this step) just brown on high heat then remove beef from pan.
- Add all the veggies to the pan EXCEPT the broccoli florettes. And pour sauce on top
- Still on high heat, let the sauce come to a bubble and return the beef into the pan and mix (coating the beef in the sauce)
- Place the broccoli florettes ontop, place a lid on the wok/pan and let the florettes steam for 3 min
- Serve on rice or noodles.
The sauce calls for garlic, broth, soy sauce, lime juice, and Sriracha—ingredients that I personally always have on hand in my kitchen. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! Thin slices of marinated meat stir-fry with fresh broccoli florets and red bell peppers. Flank steak, flat iron steak, or boneless beef short rib meat is recommended for this dish. They're all quick-cooking types of beef with lots of flavors and varying.
So that’s going to wrap it up for this exceptional food beef with broccoli and veg recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
