Crockpot Shredded Chicken Paprika
Crockpot Shredded Chicken Paprika

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This Crockpot Shredded Chicken is easy, flavorful and a great way to meal prep! How to make shredded chicken including tips and shredded chicken recipes. Having this crockpot shredded chicken prepped is a lifesaver and is so easy to stir into soups, pasta, make quick sandwiches or, hey.

Crockpot Shredded Chicken Paprika is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Crockpot Shredded Chicken Paprika is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Shredded Chicken Paprika:
  1. Get 1 large pack chicken breast
  2. Prepare 1-28 ounce can crushed tomatoes
  3. Prepare 1/2 cup red wine
  4. Make ready 1/8 teaspoon black pepper
  5. Make ready 1 tablespoon paprika
  6. Take 6 cloves garlic, minced
  7. Make ready 1 onion, sliced
  8. Take 1 green pepper, sliced
  9. Get White rice, cooked

Heat oil in a. · Crockpot Shredded Chicken - a super easy Crockpot recipe for all purpose shredded chicken! This chicken is seasoned and slow cooked all day, then ready to use in any of your favorite wraps, tacos, or casseroles. Or, you can freeze it to use for later! Here's a yummy recipe to make when you want to feed an army but not work too hard 😋 below are ingredients needed.

Instructions to make Crockpot Shredded Chicken Paprika:
  1. Rinse and pat dry your chicken breasts….
  2. Place chicken inside crockpot……
  3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
  4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
  5. Shred chicken with 2 forks and stir into sauce…..
  6. Serve over white rice and enjoy 😉!

You should be able to find. This crockpot shredded chicken is made with chicken breasts, spices, broth and beer which makes for an ultra tender and flavorful shredded chicken. It's all purpose flavor makes it great to use for tacos, baked potatoes, nachos, and more! The Recipe: Get ready for a healthy and deceptively simple recipe that's packed with greens and goodness. You'll love the classic flavors of the onion, carrot, and celery, while the paprika gives it a tasty kick.

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