Marinade for Flank Steak
Marinade for Flank Steak

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, marinade for flank steak. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Flank steak is a lean, somewhat tough but flavorful cut of beef that benefits from the tenderizing effects of a marinade. It is best cooked medium rare and thinly sliced at an angle across the grain of the meat. Prepared this way, marinated, cooked quickly at high heat, and thinly sliced, flank steak practically.

Marinade for Flank Steak is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Marinade for Flank Steak is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook marinade for flank steak using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Marinade for Flank Steak:
  1. Take 2 Tbsp soya sauce
  2. Get 2 Tbsp lemon juice
  3. Get 2 Tbsp vegetable oil
  4. Get 2 Tbsp chopped green onion
  5. Get Flank steak

While acidic citrus juice and salty soy sauce act to both season and tenderize the steak, olive oil helps to keep the meat supple and juicy. This flank steak marinade is a sweet and savory blend of olive oil, garlic, soy sauce, brown sugar and spices. It produces tender and juicy marinated flank steak every time! When the weather is nice I fire up the grill and make some marinated salmon, chicken tenders, or this fabulous and easy flank steak.

Instructions to make Marinade for Flank Steak:
  1. Combine all ingredients and marinate steak overnight in the refrigerator.
  2. Barbecue steak. Slice steak thinly across the grain and serve.

The Best Flank Steak Marinade that makes super juicy and flavorful flank steak every time! This marinade recipe is flavored with soy sauce, honey, lime, and garlic, tenderizing the meat while adding mouth-watering flavors. Marinated flank steak is easy to prepare and perfect for grilling, pan-frying. The marinade in this Grilled Asian-style Soy Marinated Flank Steak takes an uninteresting piece of steak and turns it into a mouthwatering dish! Remove the steak from the marinade, drain any excess liquid and transfer to a pan.

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