Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic butter pork steaks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic Butter Baked Pork Chops are juicy, tender, and super-flavourful thanks to the amazing butter sauce. Hi guys, sharing with you my version of Garlic butter pork steak recipe, Madali lang sya gawin, let me know if na try ninyo na din to, Thank you. I used bone in pork chops for this garlic butter pork chops recipe.
Garlic Butter Pork Steaks is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Garlic Butter Pork Steaks is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter Pork Steaks:
- Get 5 garlic cloves, peeled and sliced
- Get 4-6 thin pork shoulder steaks preferable
- Prepare 1 Bay leaf
- Get 100 ml white wine
- Prepare 1 tbsp lard or 2 tbsp of olive
- Make ready 2 tbsp margarine
- Prepare to taste Salt
- Get to taste Black pepper
- Get 2 dried chillies, crushed
It's so easy and the end results are simple yet so It doesn't take much when you start with a good steak, just a bit of butter and garlic (and thyme if you've got it) and you've got a steak people will remember. This steakhouse-style, easy-to-make garlic butter recipe is perfect for steak, as well as chops, chicken A juicy steak is delicious and satisfying on its own, but when topped with a dollop of garlic butter it Cilantro gives the butter a Latin characteristic and is wonderful served on pork tenderloin. And that melted garlic butter on top is to die for!!!! Perfecting that steak can be a bit tricky.
Steps to make Garlic Butter Pork Steaks:
- Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes.
- In a frying up over a medium to high heat add the lard or olive oil.
- Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through.
- Remove the steaks from the pan but keep warm.
- Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened.
- Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta.
Sometimes that sear is just perfect but the inside is nowhere to be cooked. So here it is - that juicy, crisp steak cooked just the way you want it, topped with a garlic compound butter that is off. the. hook. A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic! Pork Steaks and Sauerkraut RecipeThe Spruce Eats. Garlic Butter Pork Chops are an easy one-pan dinner with a delicious mushroom-onion mixture and The garlicky pork chops are seared alongside onions and mushrooms, topped with lemon zest and This set is the best one I've owned so far and it comes with a knife block, steak knives, and an array.
So that’s going to wrap it up for this special food garlic butter pork steaks recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
