Cinnamon and liquorice cookies - vegan
Cinnamon and liquorice cookies - vegan

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon and liquorice cookies - vegan. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cinnamon and liquorice cookies - vegan is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Cinnamon and liquorice cookies - vegan is something that I’ve loved my entire life.

These cinnamon cookies are so easy to make, have just a few ingredients and happen to be vegan! They have an intense cinnamon flavour with hints of caramel and are so incredibly moreish. VeggieGib - Delicious Vegetarian & Vegan dishes, Gibraltar cuisine.

To get started with this particular recipe, we have to prepare a few components. You can cook cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon and liquorice cookies - vegan:
  1. Prepare 2 cups ground almonds
  2. Make ready 1.5 tbsp ground cinnamon
  3. Make ready 1-2 tsps liquorice powder or ground star anise
  4. Get 1/2 tsp bicarb of soda
  5. Get Pinch salt
  6. Make ready 1/3 cup coconut oil, melted
  7. Make ready 1/4 cup maple syrup

Greek Cinnamon Cookies - Koulourakia Vegan (Nistisima) BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel to see all my delicious recipes. Cinnamon swirl cookies - crisp, delicious vegan biscuits with an eye-catching cinnamon swirl, like cinnamon rolls in cookie form! So cinnamon swirl cookies it is! These crunchy little vegan biscuits may look impressive and complicated to make with their pretty cinnamon swirl; but actually they are.

Instructions to make Cinnamon and liquorice cookies - vegan:
  1. Preheat the oven to 200C.
  2. Combine all dry ingredients in a bowl.
  3. Add the maple syrup and melted coconut oil. Mix well.
  4. Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
  5. Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋

Not only are these cookies super delicious, and sugar-free, but they're also vegan! What's not to love about that! Find all of our Christmas recipes here! Get into the festive spirit with these amazing Vegan Cinnamon Sugar-Free Cookies! Not only are these cookies super delicious, and sugar-free.

So that’s going to wrap it up for this exceptional food cinnamon and liquorice cookies - vegan recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!