Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick creamy italian tuna pasta salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Quick Creamy Italian Tuna Pasta Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Quick Creamy Italian Tuna Pasta Salad is something which I’ve loved my whole life.
This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for This pasta salad has a nice crunch to it. I really like the variety of flavors and textures in here.
To get started with this recipe, we must first prepare a few ingredients. You can cook quick creamy italian tuna pasta salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Creamy Italian Tuna Pasta Salad:
- Take 1 box (16 ounce) pasta, any shape
- Get 1 cup mixed veggies (frozen)
- Make ready 1 cup mayonnaise
- Take 1/4 cup sweet pickle relish
- Take 2 tablespoons onion powder
- Get 2 tablespoons garlic powder
- Take 1/2 teaspoon black pepper
- Make ready 1 envelope Good Seasons Italian Dressing (dry)
- Prepare 1 can tuna fish in water (drained)
- Make ready 1/2 cup milk
It has cucumber in it, which I don't like, but my husband does, so I just add cucumber to his individual portion. This tuna salad is extremely fast and delicious. I prepare it with a creamy italian dressing. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!
Instructions to make Quick Creamy Italian Tuna Pasta Salad:
- Boil pasta according to package directions……add mixed veggies 4 minutes before pasta is done cooking….
- Drain pasta and mix veggies, add cold water to pasta mix and drain well, return to pan….
- Next add : Mayonnaise, sweet pickle relish, onion powder, garlic powder, black pepper, envelope of Good Seasons Italian Dressing, can of drained tuna fish and milk, mix all well….
- After mixing everything place into refrigerator and chill for about 2 hours…..
- Serve and enjoy 😉!!! You can also add some shredded cheddar cheese to the top after it’s been chilled ! 😋
Love the idea of mixing the non fat greek yougurt with the mayonnaise, it really does make the dressing more creamy and rich!! The only thing I added was. Your standard pasta salad recipe is getting a refresh. Light, tangy, and flavorful, this tuna pasta salad is an easy addition to any summer party or potluck. Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon juice all come together in this tuna pasta salad recipe.
So that’s going to wrap this up with this special food quick creamy italian tuna pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
