Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pulled pork. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Pulled pork is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pulled pork is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pulled pork using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pulled pork:
- Get 2 tbsp maple syrup
- Get 2 tbsp jack daniels bbq sauce
- Make ready 1 tbsp olive oil
- Make ready 1 1/2 kg pork shoulder
- Get 1 galic clove chopped
Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide.
Instructions to make Pulled pork:
- Put all ingredients in slow cooker cook on low for 8 hours then shred
People line up for the tender, saucy pork shoulder at food trucks. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life! Place the pork in a large pot on a bed of the onion halves. Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork.
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