Quick & Easy Fruit Cake
Quick & Easy Fruit Cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy fruit cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quick & Easy Fruit Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Quick & Easy Fruit Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick & easy fruit cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick & Easy Fruit Cake:
  1. Take 225 grams Self Raising flour
  2. Take 110 grams Butter
  3. Prepare 110 grams Sugar
  4. Take 225 grams Mixed Fruit
  5. Take 1 Egg
  6. Make ready 5 tbsp Milk
  7. Prepare 1 tsp Mixed Spice (optional)
  8. Prepare 1 dash demerara sugar

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Steps to make Quick & Easy Fruit Cake:
  1. Rub the butter into the flour until it looks like fine breadcrumbs, add sugar and dried fruit and mixed spice, if using.
  2. Add egg and milk to make a soft dropping consistency.
  3. Put into lined 2 lb loaf tin or 6" round cake tin. Sprinkle demerara sugar over the top and pat down with the back of a spoon (this gives a nice crunchy top) and bake for approximately 1 to 1 1/4 hours in a preheated oven at 180 C / 160 C fan / Gas 4 until a skewer comes out clean.
  4. If you mix the flour, sugar and butter in a mixer with the blade attachement until you reach the breadcrumb stage and then freeze, just remove from the freezer add the rest of the ingredients and bake as and when you need.

So that’s going to wrap it up with this exceptional food quick & easy fruit cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!