Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, quick & easy fudge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick & Easy Fudge is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Quick & Easy Fudge is something which I have loved my whole life.
Quick, as an adjective, refers to something moving with high speed. Quick may also refer to: Quick, Nebraska, an unincorporated community. Quick, West Virginia, an unincorporated community.
To begin with this recipe, we have to prepare a few components. You can cook quick & easy fudge using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Fudge:
- Prepare 3 cup semi-sweet chocolate chips
- Prepare 1 can sweetened condensed milk
- Prepare 4 tbsp butter
- Make ready 1 tsp vanilla extract
- Make ready 1/4 tsp salt
Contribute to Quick/Quick development by creating an account on GitHub.
Instructions to make Quick & Easy Fudge:
- Line an 8×8 pan with aluminum foil
- In microwave safe bowl combine
- Microwave for 1 minute, then mix ingredients together, letting the heat from the bowl help melt down the ingredients
- Add
- Stir until smooth and well mixed
- Pour into lined pan and smooth out with a spatula or knife
- Refridgerate for 2 hours or until set
- Remove from pan and foil, cut into squares, and serve at room temperature for best results
So that is going to wrap this up with this exceptional food quick & easy fudge recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
