Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple egg noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Egg Noodles is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Simple Egg Noodles is something which I have loved my entire life.
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles. You can make it easily even on a busy day with minimum ingredients.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple egg noodles using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Egg Noodles:
- Get 1 bag fresh egg noodles
- Get 2-3 eggs
- Get 2 garlic cloves, finely chopped
- Take 2-3 fresh chillies, slit (optional)
- Make ready to taste Ground black pepper
- Make ready to taste Salt
- Make ready 1 tbsp vinegar
- Prepare as needed Sesame oil
- Prepare 2 spring onions, sliced
- Take 1 tbsp soy sauce
- Take 1 cup frozen peas
- Make ready 1 red onion, sliced
- Make ready 1 star anais
- Take 5-6 medium button mushrooms, sliced
They're the perfect texture - kind of a cross. Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter! That's it, with a little salt and pepper. Serve them with chicken, pork chops.
Steps to make Simple Egg Noodles:
- In a small bowl beat the eggs and set aside.
- Heat a wok with sesame oil, and add in the garlic, chilli, star anais and red onion. Cooked for 3-4 minutes or until the onions have softened.
- Add in the peas, mushrooms and spring onion and cook for 5-10 minutes, remove from the pan and set aside.
- Next using the same wok add a little more sesame oil if needed and pour in the eggs. Scramble them over a gentle heat.
- Add in the salt, pepper, vinegar and soy sauce. Mix well.
- Next add in the egg noodles and vegetables back to the wok. Season with more salt and pepper if needed.
- Increase heat to high and toss fry for two minutes. Serve immediately.
Homemade Egg Noodles with four simple ingredients and no special equipment. These delicious noodles are perfect for soups, stews, stroganoff or plain with butter and cheese. Fresh egg noodles are usually pretty convenient to get from Asian grocery stores. I did something pretty simple with my portion of these tasty noodles. Homemade egg noodles are just flour and eggs.
So that is going to wrap this up with this exceptional food simple egg noodles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
