Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quick & easy chicken florentine pizzas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quick & Easy Chicken Florentine Pizzas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Quick & Easy Chicken Florentine Pizzas is something that I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:
- Take 2 (10 inch) pre-cooked flatbread
- Prepare 6 tbs jarred Alfredo sauce (such as Bertolli)
- Take 1 cup fresh mozzarella - finely diced or shredded
- Take 1/2 cup cooked chicken - chopped
- Make ready 1/4 cup torn fresh spinach leaves (tear before measuring)
- Prepare dash dried basil
- Prepare olive oil - for drizzle
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Instructions to make Quick & Easy Chicken Florentine Pizzas:
- Preheat oven to 400°F.
- Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
- Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!
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