Fennel Lettuce Cashew Salad with Lemon Honey Dressing
Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fennel lettuce cashew salad with lemon honey dressing. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something that I have loved my entire life.

This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and parmesan. You can have Fennel Lettuce Cashew Salad with The simple honey-lemon dressing coats every bite of this kale salad and makes it completely fresh, healthy, and delicious! This salad and a bowl of.

To begin with this recipe, we must first prepare a few ingredients. You can cook fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Prepare 1 Fennel Bulb thinly sliced
  2. Make ready 3 cups lettuce
  3. Make ready 3 tbs Honey
  4. Take 1/2 Lemon Juice
  5. Prepare 1/4 cup Olive oil
  6. Make ready 1/4 cup Cashews
  7. Make ready Salt
  8. Make ready Pepper
  9. Prepare Cherry Tomatoes
  10. Get Parmesan optional
  11. Make ready Blue Cheese optional

I love that this salad is not a bowl of lettuce with some toppings. This salad is a perfect mixture of crunchy Instructions. Prepare your salad dressing by adding all of the lemon vinegarette ingredients into a. This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and parmesan.

Steps to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Thinly slice fennel
  2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
  3. In a bowl add lemon juice and honey.
  4. Add in olive oil, salt and pepper
  5. Chop cashews or nuts of your preference in a blender.
  6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

Quick fennel recipe, beautifully refreshing and elegant! The fresh, softly crunchy shaved fennel pairs beautifully with a fresh lemon dressing. Then a bit of parmesan to give it a special finishing touch. Tear the lettuce into bite-size pieces. Put in a large bowl, then tip in the fennel and dressing.

So that’s going to wrap this up for this exceptional food fennel lettuce cashew salad with lemon honey dressing recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!