Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic buttered shrimps. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I also like having this with toasted slices of French bread.
Garlic buttered shrimps is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Garlic buttered shrimps is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic buttered shrimps using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic buttered shrimps:
- Take 1/4 pounds shrimps
- Get 2 tbsps butter
- Prepare 1 cup sprite
- Prepare Pinch salt
- Take 8 cloves garlic
- Prepare 3 slices ginger
This garlic sauteed shrimp with butter and seasonings is so easy to make. Once you try it, the recipe will become a regular on the menu. Devein and remove the tail of shrimp (I kept my tail on b/c they. Learn how to cook Buttered Shrimp with Garlic.
Steps to make Garlic buttered shrimps:
- In a wok, heat oil over medium high heat. Then saute ginger until light brown in color.
- Put shrimps and soda and simmer for 4-5 mins or until shrimps turn orange. Dont over cooked!
- Set aside the shrimps. The saute butter and garlic and the remaining sauce from shrimp for another 2 mins.
- Put back shrimps and mix it well. Enjoy!
Access hundreds of recipes from Maggi.ph. Melt remaining butter in the same pan and sauté garlic. Add sugar, catsup and sautéed shrimp. Try this super easy, delicious Garlic Butter Shrimp Recipe. What is not to like with this Garlic Butter Shrimp recipe!
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