Quick and easy snacks (part 3 of 10)
Quick and easy snacks (part 3 of 10)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick and easy snacks (part 3 of 10). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Quick and easy snacks (part 3 of 10) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Quick and easy snacks (part 3 of 10) is something which I’ve loved my whole life.

The tradition of Indian cooking is an art and you would have great experience in cooking variety of Indian food like Punjabi, Gujrati, South Indian, Marathi and food from every part of India. What more could you ask for in a snack recipe? Flavorful, healthy and delicious, you will be adding this one to your list of favorite.

To get started with this recipe, we have to first prepare a few components. You can have quick and easy snacks (part 3 of 10) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick and easy snacks (part 3 of 10):
  1. Take 1 cup popcorn kernels
  2. Take 1/4 cup olive oil
  3. Make ready 1 teaspoon finely ground salt
  4. Prepare 1/4 cup melted butter (salted)

Looking for quick and easy kids' snacks recipes? Do you need gluten-free snacks, or are you just looking for healthy snack ideas packed with protein and not too much sugar? These flaky cookies taste just like pie crust (aka the best part of the pie). These easy snack ideas are super easy to make and will get you through the day without running to the candy jar.

Instructions to make Quick and easy snacks (part 3 of 10):
  1. Bring oil to about 350 degrees
  2. Add popcorn kernels
  3. Pop until all kernels are popped and fluffy
  4. Add salt and butter and mix with hands until well mixed
  5. Enjoy this quick and easy snack!

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