Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my cucumber caprese salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Cucumber Caprese Salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. My Cucumber Caprese Salad is something that I’ve loved my whole life.
Quick summer salad — comin' right up! I've been on my annual caprese salad kick lately, ever since tomatoes surprised us by being. Hubby came up with this idea years ago using the bounty that came from our CSA.
To get started with this recipe, we must first prepare a few components. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Cucumber Caprese Salad:
- Get 2 tbsp olive oil
- Get 1 tbsp balsamic vinegar
- Get 1 tbsp dried oregano
- Take 1 tbsp dried basil
- Take Dash salt
- Make ready Dash pepper
- Make ready 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Prepare 8 oz fresh motzerella or 4 motzerella cheese sticks
- Get 1/2 white onion, diced
If you love caprese and you're a fan of zoodles, this fresh take is about to blow your mouth straight to happy. Cucumbers are noodlized and then tossed with tomatoes This lovely little salad starts with seriously simple and so good ingredients. We didn't mind the gentle fizz of the wine, in fact it went perfectly with the food: a cucumber melon caprese salad, seasoned with peppery olive oil and arranged in a dainty stack; thin-crust pizza topped with prosciutto and peaches; and the. Simple caprese salads are really all I want to eat these days, be it for a light lunch or part of a lazy picnic dinner spread.
Instructions to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
It doesn't get easier than this. Cucumber slices are simply scattered among the usual caprese salad suspects: thick tomatoes slices, sliced fresh mozzarella, a handful of fresh basil. This amazingly simple salad gets a new twist with the fresh crunch of cucumber. Grab your garden fresh tomatoes, cucumbers, and basil and lets make this. This Caprese Salad Recipe is so simple to make with just a few ingredients and the vibrant red, white and green color make it a feast for the eyes as well!
So that is going to wrap it up for this special food my cucumber caprese salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
