Aloo ka Bhurta
Aloo ka Bhurta

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo ka bhurta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo ka Bhurta is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Aloo ka Bhurta is something which I’ve loved my entire life. They’re fine and they look wonderful.

Aloo ka bartha recipe the Food Fusion way. A quick and easy vegetarian dish for you. Make it, eat is and share with with friends #HappyCookingToYou Written.

To get started with this recipe, we must first prepare a few components. You can cook aloo ka bhurta using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo ka Bhurta:
  1. Take 4 Potatoes boiled and peeled
  2. Take 1 tomato chopped
  3. Make ready 1 large onion sliced
  4. Take 1/4 cup White part of spring onions chopped
  5. Take Some green part of spring onions
  6. Make ready 2 tbsp fresh coriander chopped
  7. Prepare 3-4 green chillies chopped
  8. Take 1 tsp white cumin
  9. Make ready 1/2 tsp red chilli powder
  10. Prepare 1/2 tsp ginger garlic paste
  11. Get Pinch haldi
  12. Prepare 1/2 tsp garam Masala powder
  13. Get 1/4 cup oil
  14. Make ready Salt

Boil the potatoes and bream them finely. Ingredients for Aloo Ka Bharta Recipe. Aloo Ka Bharta and Kache Keemay Kay Kebab - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl. Aloo Bharta is an Indian style flavored mashed potatoes recipe, specially served in several parts of How to make Aaloo Ka Bharta: Boil the potatoes, peel and mash in a big bowl.

Steps to make Aloo ka Bhurta:
  1. Boil the potatoes,peel and mash them.
  2. In a degchi or wok put oil,zeera. Once it pops add onion,white part of spring onions and cook until slightly brown.
  3. Now add tomatoes, gg paste,1/4 cup water,haldi,red chillies and salt and cook.
  4. Bhun jae so add green chillies,once the masala is nicely cooked add the mashed potatoes. Mix well,adjust salt.

Heat the oil in a pan. Be the first to review this recipe. Serve with daal-rice, khichdi, or stuff it inside flour dough to make aaloo ka paratha. Aloo Ka Bharta in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Vegetables & Pulses.

So that is going to wrap it up for this exceptional food aloo ka bhurta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!