Cheesy Broccoli Soup
Cheesy Broccoli Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy broccoli soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

It's about time you met this broccoli cheddar soup recipe. It's rich and indulgent, but not so much that it weighs me down. Reviews for: Photos of Broccoli Cheese Soup.

Cheesy Broccoli Soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesy Broccoli Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cheesy broccoli soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Broccoli Soup:
  1. Get 2 tbsp avocado oil
  2. Make ready 1/2 cup diced onion (about half an onion)
  3. Make ready 1/2 cup diced carrots (about 2 carrots)
  4. Make ready 1/2 cup diced celery (about 2 stalks)
  5. Take 2 cups broccoli, florets and stems (about 2 stalks)
  6. Get 4 cups chicken broth
  7. Take 1 pinch cayenne
  8. Prepare to taste Salt
  9. Make ready 1/2 lemon, juiced
  10. Take 4 ounces goat cheese
  11. Take 3 ounces manchego cheese
  12. Prepare 1/4 cup uncooked quinoa

You can make it with fresh or frozen broccoli and any type of cheese that melts well. How to Make Dairy-Free "Cheesy" Broccoli Soup. When I was in high school, I used to love Campbell's Broccoli and Cheddar Soup made with skim milk. Broccoli cheese soup, in case you needed reminding, is going to bring several good things into your life: a delicate start of butter and garlic and onions, a silky-smooth soup base, little bite-sized bits of.

Instructions to make Cheesy Broccoli Soup:
  1. Heat avocado oil in large pot over medium heat.
  2. Add onion, carrots, and celery. Cook until onions are translucent (about 3 to 5 minutes).
  3. Add broccoli, broth, quinoa, cayenne and salt. Simmer for 15 minutes.
  4. Remove from heat and let cool for 5 minutes.
  5. Add goat cheese, manchego cheese, and lemon juice.
  6. Blend with immersion blender until desired consistency.

Set the soup aside and rinse out blender. This Cheddar Broccoli Potato Soup (AKA Cheesy Vegetable Chowder) is creamy, comforting and completely delicious! It's a mashup of my favorite Broccoli Cheese Soup and Creamy Potato Soup. Unlike some broccoli cheddar soups, my Broccoli Cheddar Soup doesn't use heavy cream and is ever so slightly lighter on the cheese, so you still get all that creamy, cheesy goodness without. Thick, rich, creamy, cheesy comfort in a soup bowl with tender broccoli and cheddar cheese, just the way I love it!

So that’s going to wrap it up for this exceptional food cheesy broccoli soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!