Britannia Fruit Cake
Britannia Fruit Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, britannia fruit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Britannia Fruit Cake is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Britannia Fruit Cake is something that I’ve loved my whole life. They are fine and they look wonderful.

Britannia Fruit Cake, Eggless tutti fruity Cake, tasty yummy cake recipe in Hindi. Rita Arora Recipes. #FruitCake #EgglessFruitCake #WithoutOvenCake BRITANNIA FRUIT CAKE WITHOUT EGG & OVEN In low medium heat cake is ready, cool completely clear the edges. "Britannia" Fruit Cake.

To get started with this recipe, we must prepare a few components. You can have britannia fruit cake using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Britannia Fruit Cake:
  1. Prepare 1 & half cup maida/aata
  2. Take 1 cup curd
  3. Get 3/4 th cup sugar
  4. Make ready Half cup oil
  5. Prepare Half cup Tooti-frooti
  6. Take Half tsp salt
  7. Get 1 & half tsp baking powder
  8. Get Half tsp baking soda
  9. Get 1/4 th tsp Pineapple essence
  10. Prepare 1/4 th tsp vanilla essence
  11. Take Yellow food colour

That multicolor tutti frutti always excited me, but since they were not eggless fruit cake, we rarely got to eat them. Britannia fruitcake has so many childhood memories associated with it. That multicolor tutti frutti always excited me, but since they were not eggless fruit cake, we rarely got to eat them. Britannia Industries Limited is India's most trusted food brand with a diverse range of portfolio of products in cakes, biscuits, bread and dairy categories.

Instructions to make Britannia Fruit Cake:
  1. Take a large bowl. Add sugar & curd to it. Then add baking powder and baking soda. Whisk it gently till the sugar dissolves. Now cover it and keep it aside for about 5 mins.
  2. Till then take another bowl and add maida and tooti-frooti. Mix everything well again.
  3. After 5 mins open the lid of sugar+curd mixture, now into it add oil, vanilla essence, pineapple essence, salt and mix everything well.
  4. Now above that bowl keep a strainer and put the maida mixture to it along with the tooti-frooti. Strain the maida well, the tooti-frooti will stay above the strainer, jst keep it aside.
  5. Now mix the dry ingredients with the wet ingredients very well.
  6. Add a pinch of yellow food colour. Mix it. Now add those tooti-frootis to the mixture and mix everything well again. Keep it aside.
  7. Now take a kadai for pre-heating with it's base covered with salt and a stand over it. Cover it and pre-heat the kadai for 3 mins on high flame and then 7 to 8 mins. on medium flame.
  8. Now take a cake tin, greese it with some oil/ghee. Dust it with some maida over it remove the excess flour. Now pour the cake mixture into the pan and keep it over the stand. Cover the kadai with a lid and bake it on a medium-low flame for 45 to 50 mins.
  9. After 50 mins. check the cake, with a tooth-pick. If it comes out clean, then it's done. Remove the cake tin from the flame. Let it come to the room temperature then demould it and cut it into pieces and serve it.

Britannia Fruit Cake has soft and delicious cake slices with the goodness of little fruit bits, milk and eggs. banane ka tarika Without Oven Easy Fruit Cake I fruit cake Light Fruit Cake Recipe Demonstration - Joyofbaking.com Pound Cake Recipe, Easy, Simple. Comprehensive nutrition resource for Britannia Fruit Cake. Nutritional Information, Diet Info and Calories in Fruit Cake from Britannia. EGG-LESS CHOCOLATE MOLTEN LAVA CAKE I How to Make Chocolate Molten Lava Cake I WITHOUT OVEN. How to make britannia fruit cake (easy recipe).

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