Bacon Wrapped Meatloaf
Bacon Wrapped Meatloaf

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, bacon wrapped meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bacon Wrapped Meatloaf is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Bacon Wrapped Meatloaf is something which I’ve loved my entire life.

Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. This bacon wrapped and cheese filled meatloaf is perfect for someone who is not on a low calorie diet. This was my first time making this and I have made it.

To begin with this recipe, we must prepare a few ingredients. You can cook bacon wrapped meatloaf using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Meatloaf:
  1. Take 1 1/2 lb ground beef
  2. Take 1/2 lb bacon
  3. Prepare 1 garlic clove minced
  4. Make ready 1/3 cup diced onion
  5. Get 1 tbsp chopped thyme
  6. Get 2 cup cubed white bread
  7. Prepare 1 large egg
  8. Get 1 tbsp dijon mustard
  9. Make ready 1 cup heavy cream
  10. Get 1 dash salt & pepper
  11. Make ready 1/2 cup favorite barbecue sauce

A traditional meatloaf recipe is made with seasoned ground beef combined. This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf.

Steps to make Bacon Wrapped Meatloaf:
  1. Place alternating strips of bacon next to each other crosswise in # 9x5 loaf pan,overhanging on the sides, add meatloaf mixture. Fold overhanging bacon over the top.
  2. Bake in preheated 350° at least 1 hour. use thermometer to make sure meatloaf is 160° when done.
  3. **Serve with Bomb Ass Potatoes and ENJOY! !!

This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. This Bacon Wrapped Meatloaf is pure comfort food! This classic dinner recipe gets upgraded with yummy flavors and a bacon wrapping - the best way to serve this traditional family meal!

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