Romanian Potato Salad
Romanian Potato Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, romanian potato salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salata de boeuf, literally "beef salad" is a traditional Romanian potato salad. The name sounds French but is actually of Russian origin, where it is known as salad Olivier (salat Olivje). Romanian potato salad with gherkins, olives and eggs.

Romanian Potato Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Romanian Potato Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook romanian potato salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Romanian Potato Salad:
  1. Take 4 piece russet potato, boil till soft
  2. Get 4 piece hard-boiled eggs
  3. Take 1 piece red onion, finely chopped
  4. Take 1 bunch spring onion, chopped
  5. Get 2 tbsp olive oil
  6. Take 2 tbsp white vinegar
  7. Take 2 tbsp lemon juice
  8. Get to taste salt ans pepper

Recipe In Description Below ~ Today No Fear Cooking brings you a house favorite - Romanian Potato Salad! Cut the soft boiled potato into medium chunk. View full nutritional breakdown of Romanian Potato Salad calories by ingredient. I really dislike potato salad with mayonaise, so when I learned how to make this one while in Romania, I was in love!

Steps to make Romanian Potato Salad:
  1. Cut the soft boiled potato into medium chunk
  2. Cut the hard boiled egg into 4 piece piece chunk
  3. Mixed them all together in a bowl,add red onion,spring onion,white vinegar, lemon juice,olive oil, salt and pepper and tost them all till mix

An easy winter salad, it's a great accompaniment for grilled meats or it can be served on it's own with fresh bread. Wash, boil, peel and let cool the potatoes. Then slice very thinly and mix with salt , thinly sliced onions , pickle rounds, oil and vinegar. This is a classic recipe for potato salad with pickles, carrots, potatoes and lemons juice that are Though many think of potato salad as an American dish, this Romanian version of the dish is stellar. Another Romanian recipe from my Romanian friend Carmen.

So that’s going to wrap it up with this exceptional food romanian potato salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!