Gur ki till patti
Gur ki till patti

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gur ki till patti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gur til chikki is a perfect Indian brittle recipe served as dessert. Combination of sesame seeds and jaggery makes this til patti very nutritious. Gur til chikki is a perfect Indian brittle recipe served as dessert.

Gur ki till patti is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Gur ki till patti is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have gur ki till patti using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gur ki till patti:
  1. Prepare 1 cup Sesame seeds
  2. Make ready 1 cup Jaggery
  3. Get 1 teaspoon Water
  4. Get 1 teaspoon Ghee
  5. Get 3/4 teaspoon cardamom powder
  6. Take 4 tablespoon mix dry fruits chopped

Cook on medium-low heat stirring frequently, until the jaggery melts completely. recipe in hindi. til chikki recipe with sugar,til chikki recipe jaggery,til chikki recipe in hindi, Til Gud Ki Chikki, तिल गुड़ की चिक्की Sesame Seeds & Jaggery Chikki. anand badam-gur-till-patti nutrition facts and nutritional information. Peanut Candy and Till Patti - Even if we have tried the most fascinating and delicious foods from around the globe Gur Walay Chawal, Sarson Ka Saag and Makai Ki Roti - Bring a completely new scrumptious flavor in lentils and vegetables. And put a hearty smile your family's face with great ta. विधि - How to make Til Patti. Hello nisha aunty ji, Maine kal gur til ki patti banayi thi lekin mixture bilkul danedar bana jaise panjiri hotio hai na.

Steps to make Gur ki till patti:
  1. In a heavy bottomed pan dry roast sesame seeds on a low flame. - Roast until they turn light brown in color. Take it off the flame and let it cool.
Set it aside.
  2. Meanwhile combine gur, ghee, and water in a pan. Cook on medium-low heat stirring frequently, until the jaggery melts completely.(check the consistency, by dropping syrup into a bowl of water, it should form hard ball and cut with a snap sound. else boil for another minute and check.)Turn the heat to low.Add sesame seeds and…Cardamom powder and dry nuts. Mix well.
  3. Grease a plate with ghee and spread the sesame mixture. Spread the mixture in a thin or thick layer. Pat the mixture with a spoon to form an even layer.sprinkal some white till or chop dry fruits
  4. Cut in roughly shape while it is still warm. Let it cool completely and enjoy!! Store in an airtight container and is good for 2-3 weeks.

Maine thoda gur alag se melt kar ke pakaya aur us mixture mein mix kar diya tab bhi mixture danedar hi raha. wo bind nahi ho raha tha. Our organization is well known in the market for providing a broad assortment of Gur Til Patti to our clients. These products are manufactured using quality tested components. Gur til chikki is a perfect Indian brittle recipe served as dessert. Combination of sesame seeds and jaggery makes this til patti very.

So that’s going to wrap this up for this exceptional food gur ki till patti recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!