Masala Chhaas (Buttermilk)
Masala Chhaas (Buttermilk)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, masala chhaas (buttermilk). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This is unscripted video so please ignore all the errors in demonstration. I appreciate your comments and suggestions. One of the things which stops me from going vegan is yogurt (well the cheese and butter too!! but for now let's.

Masala Chhaas (Buttermilk) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Masala Chhaas (Buttermilk) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have masala chhaas (buttermilk) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Masala Chhaas (Buttermilk):
  1. Prepare 1 Cup Plain Yoghurt/Curd
  2. Prepare 3-4 Cups Chilled Water
  3. Get 1 Green Chilli (Finely Chopped)
  4. Make ready 1 tsp Black Salt
  5. Make ready To Taste Salt
  6. Make ready 1 tsp Bhuna Masala Powder (Homemade)
  7. Prepare as required Black Peppercorns (Freshly Cracked)
  8. Prepare 1/8-1/4 Cup Fresh Coriander Leaves (Finely Chopped)
  9. Make ready 1/8-1/4 Cup Fresh Mint Leaves (Finely Chopped)

This is a variation to the basic chaas recipe and easy and quick to make. Masala buttermilk is very healthy and tasty drink prepared with thick yogurt,ginger,chillies and some herbs&spices Masala Buttermilk - how to prepare masala chaas at home. Masala chaas (also known as spiced Indian buttermilk) is a summertime staple! Can rehydrated curry leaves be used in this recipe?

Instructions to make Masala Chhaas (Buttermilk):
  1. Firstly, make the plain Buttermilk out of the curd itself & then, add the same to a blender jar
  2. Add into the same: Rest all other ingredients aforementioned & blend it nicely for about 2-3 mins time, in the intervals
  3. Pour it in a glass Jar/Beaker for its easy pouring into the serving glasses before doing this, ensure that the chhaas isn’t thick at all & if required, add in it 1/2-1 Cup of Chilled Water additionally
  4. While serving it- ensure that its chilled well enough & just before its serving: add in a pinch of black salt, roasted cumins powder & a sprig of fresh Coriander/Mint Leaves or both
  5. Enjoy now, your homemade drinkable Masala Chhaas/Buttermilk

We drink buttermilk in this region of. Masala Buttermilk is an excellent cooling drink that invigorates the body, helps in digestion, gut friendly, & calcium rich. Refer to the above health benefits of Chaas. finally, pour masala chaas or spiced buttermilk into glass or matka and serve chilled. Masala Chaas (Buttermilk) Recipe is a Healthy and Delicious drink you can have any time of the day. Buttermilk is one of India's favourite cool drink during the hot summer day and even want to feel… Buttermilk, popularly known as 'CHHAAS' is a very popular appetizing drink in India.

So that’s going to wrap it up with this special food masala chhaas (buttermilk) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!