Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon cheddar broccoli soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cheddar Broccoli Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Bacon Cheddar Broccoli Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. This broccoli cheddar soup is one of those dishes that you can really make your own.
To get started with this recipe, we must prepare a few components. You can have bacon cheddar broccoli soup using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Cheddar Broccoli Soup:
- Get 3 ounces butter
- Prepare 3 ounces flour by weight
- Prepare 1 pound broccoli flowerets – rough chopped
- Prepare 4 cloves garlic- finely chopped
- Prepare 1/2 of red bell pepper – small diced
- Get 1 cup Sweet onion – small diced
- Get 1 1/2 quarts chicken stock
- Make ready 1/4 teaspoon thyme
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon black pepper
- Prepare 8 ounces half and half
- Prepare 1 cup cheddar cheese – shredded
- Take 5 slices bacon cooked and diced fine
This soup is pretty thick, if you'd like it thinner just. How to make Homemade Broccoli Cheddar Soup, topped with Bacon. How to make Broccoli Cheddar Soup. Place large pot over medium heat and melt butter.
Instructions to make Bacon Cheddar Broccoli Soup:
- Over a medium heat add the butter then the flour and stir constantly and cook for 3 minutes to make a white roux. (This will thicken the soup) Set aside.
- Simmer the broccoli, garlic, red bell pepper, onions and seasoning in chicken stock until tender. About 20 minutes
- Whisk in the white roux until incorporated, stir and simmer for fifteen minutes.
- Puree the soup with hand blender, food processor or blender; start off slow so that you do not burn yourself.
- Return the soup to the stove and bring to a simmer and add cheese and half and half until melted.
- Add in the chopped bacon
- Adjust seasoning and serve
DISCLOSURE Spoon Fork Bacon contains paid advertising banners and occasionally affiliate links, and sponsored posts. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli, which is very welcome. There are a few keys to making this soup really special Unlike some broccoli cheddar soups, my Broccoli Cheddar Soup doesn't use heavy cream and is ever so slightly lighter on the cheese, so you still Most of my soup recipes are big batch so you can freeze the leftovers and stock your freezer with all that goodness, but this Broccoli Cheddar Soup is. Categories: Broccoli Soup Vegetable Soup Broccoli Soup Cheddar Wheat Recipes Grain Recipes Egg Recipes Bacon Recipes Dairy Recipes.
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