Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, naan khatai. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Naan khatai is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Naan khatai is something that I have loved my entire life.
Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home.
To get started with this recipe, we must prepare a few components. You can cook naan khatai using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Naan khatai:
- Take 1 cup maida / all-purpose flour
- Prepare 1 cup besan/gram flour
- Prepare 1 cup sooji
- Make ready 1 cup powdered sugar
- Get 1 cup ghee
- Make ready 1 tsp Elaichi(cardamom) powder
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1 tbsp milk
- Take 1/2 cup Dry fruits
Naan Khatai - Naan Khatai - Sweet delicate biscuits, that are a favourite in all Pakistani bakeries Naan Khatai - Desi simple cookies naan khatai is very inexpensive make this and fill in jar and give. Naan Khatai is the quintessential desi biscuit; with a predominately melt-in-the-mouth texture, it is as addictive as One of my fondest memories of the naan khatai is those of the evening tea at my home. Nan Khatai, i have been waiting to bake this cookies for a very long time. And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something homemade for her.
Instructions to make Naan khatai:
- Take a bowl and seive all dry ingredients like maida, besan, sooji and sugar, baking soda, baking powder
- Now add ghee and make a soft dough
- Now add elaichi powder and milk and knead well
- Cover the mixture and let sit for 10 mins. In this time place a heavy bottomed kadhai on gas and pre heat for 10 mins
- Then take a plate and grease it with ghee.
- Make small balls from dough and press little bit and add dry fruits on top of it.
- Now place all the nankhatai in a plate and put this plate on kadhai. Close the lid and bake for 20 mins on low flame
- After that take out plate carefully and let cool down.your naankhatai is ready to serve..
Atta Naan Khatai Recipe, Whole wheat flour naan khatai Nan Khatai Khalifa Ki Nan Khatai Recipe nankhatai Easy & Quick Nan Khatai Recipe Without Oven nan khatai in pressure cooker. Nan Khatai can easily be made with ingredients available at home. These delicious Indian cookies can be baked in a pressure cooker, Kadhai(wok) and How do I make Naan Khatayi? Nan Khatai, i have been waiting to bake this cookies for a very long time. And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something homemade for her.
So that’s going to wrap this up for this exceptional food naan khatai recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
