Apricot sherbet - sharab qamar ed-deen
Apricot sherbet - sharab qamar ed-deen

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apricot sherbet - sharab qamar ed-deen. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Apricot sherbet - sharab qamar ed-deen. Qamar ed-deen is apricot paste, spread in sheets and sundried. To prepare this drink, pieces of qamar ed-deen are soaked in warm water until they are completely dissolved.

Apricot sherbet - sharab qamar ed-deen is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Apricot sherbet - sharab qamar ed-deen is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook apricot sherbet - sharab qamar ed-deen using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apricot sherbet - sharab qamar ed-deen:
  1. Take 300 g qamar ed-deen or 3 sheets of dried apricot paste
  2. Take 2 1/2 cups hot water
  3. Make ready 3 tablespoons sugar
  4. Get 3 teaspoons orange blossom water

To prepare this drink, pieces of qamar ed-deen are soaked in warm water until they are completely dissolved. After a few hours you get this thick and sweet drink consumed traditionally during Ramadan. To prepare this drink, pieces of qamar ed-deen are soaked in warm water until they are completely dissolved. After a few hours you get this thick and sweet drink consumed traditionally during Ramadan.

Steps to make Apricot sherbet - sharab qamar ed-deen:
  1. Cut the qamar ed-deen into small pieces.
  2. Put the pieces in a bowl and add the hot water. Leave for 2 hr or more, stirring from time to time for the pieces to dissolve.
  3. Strain the mixture through a fine sieve then add sugar and orange blossom water.
  4. Let it cool in the refrigerator and serve in glasses.

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