Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet & sticky wings with classic slaw. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet & sticky wings with classic slaw is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sweet & sticky wings with classic slaw is something which I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have sweet & sticky wings with classic slaw using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & sticky wings with classic slaw:
- Get 1 kg chicken wings, tip the top off and cut in a half
- Make ready 1 tbsp vegetable oil
- Prepare 2 tbsp white sesame seeds, toasted
- Prepare 1 spring onion, thinly sliced for garnish
- Take For the marinated :
- Get 4 tbsp ketchup
- Take 4 garlic cloves, crushed
- Take 3 tbsp sugar
- Make ready 4 tbsp sweet chilli sauce
- Make ready 4 tbsp dark soy sauce
- Prepare 1 tbsp Chinese cooking wine (optional)
- Prepare For the coleslaw :
- Take 1 small cabbage, shredded
- Make ready 3 large carrots, grated
- Make ready 1 small onion, thinly sliced
- Make ready 10 tbsp mayonnaise
- Take 1 tbsp Dijon mustard
- Get 1 tbsp rice wine vinegar
- Get 1 tsp garlic salt
Instructions to make Sweet & sticky wings with classic slaw:
- Heat oven 180 C. In a large bowl, mix the marinated ingredients and add the wings. Toss to combine so that they are all coated. Transfer to a large roasting tray and roast for 35 - 40 mins until cooked through and golden. Set aside the remaining marinated ingredients.
- Meanwhile, make the slaw. Mix the vegetables with mayonnaise, Dijon mustard, rice wine vinegar and garlic salt. Transfer to a serving bowl and set a side.
- Once the wings are cooked, put aside. Place the remaining marinated ingredients into a saucepan. Add 1 tbsp oil and bring to a steady simmer over a medium heat.
- Add the wings in mixing bowl and add the sauce and sesame seeds. Toss to coat completely. Pile the wings onto a platter and sprinkle with spring onion.
- Serve with rice or chips and let everyone dig in and help themselves.
So that’s going to wrap this up for this special food sweet & sticky wings with classic slaw recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
