Airfried SweetCorn Rolls
Airfried SweetCorn Rolls

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, airfried sweetcorn rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy recipe to make Airfried Vietnamese Spring Rolls. Delicious and crispy, so similar to the regular fried spring rolls. Feel free to follow me on IG for.

Airfried SweetCorn Rolls is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Airfried SweetCorn Rolls is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook airfried sweetcorn rolls using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Airfried SweetCorn Rolls:
  1. Get 1 cup sweet corn kernels
  2. Prepare 1/4 cup milk
  3. Prepare 1 medium boiled potato
  4. Prepare 2 tbsp flatten rice (poha)
  5. Make ready 1/4 cup toast crumbs/bread crumbs
  6. Prepare 2 tsp green chillies ginger paste
  7. Get 1 tsp lemon juice
  8. Take 1 tsp sugar
  9. Prepare 1/2 tsp cinnamon powder
  10. Prepare to taste Salt
  11. Take 1 tsp corn flour
  12. Prepare 1 tbsp cashewnuts pieces
  13. Make ready 1 tbsp raisins
  14. Make ready For slurry:
  15. Get 2 tsp corn flour+ water
  16. Get 1/4 cup Thin Vermicelli for coating
  17. Take 1-2 tbsp Oil for greasing rolls
  18. Prepare Mint- corainder chutney to serve

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Steps to make Airfried SweetCorn Rolls:
  1. Crushed sweet corn kernels coarsely in veg chopper.
  2. Add milk and pressure cook for 3 whistles. Cool it. Wash and soak flatten rice(poha) for few minutes. Strain and keep aside.
  3. In mixing bowl add cooked corn mixture, boiled potato (mashed),soaked poha,toast crumbs (or bread crumbs), salt, green chillies ginger paste, lemon juice, sugar, cinnamon powder. Mix well.
  4. Add cashewnuts, raisins and cornflour. Mix well. Take little portion from prepared mixture, roll into 8-10 cylindrical shape rolls as shown.
  5. Dip each corn roll in corn slurry,coat with crushed vermicelli as shown.
  6. Preheat Airfryer for 5 minutes at 200 temperature. Drizzle little oil on prepared corn rolls. Place in Airfryer mesh. Airfry for 15-20 minutes till crispy golden. You can deep fry also.
  7. Serve/ Relish Delicious Hot Airfried SweetCorn Rolls with mint corainder chutney.

Let your air fryer deliver crispy, golden spring rolls stuffed with rice noodles, ground beef, and vegetables and rolled with love and care! This is an easy spring roll recipe that I cook in an air fryer but you could cook in the oven also. I like to serve it with sweet chile. Make crispy, crunchy Chinese egg rolls in the air fryer in the fraction of the time it would take you to call for delivery or pan fry it. Homemade egg rolls are one of my favorite hearty appetizers to make, but traditionally, you'd need at least a few cups of oil to pan.

So that’s going to wrap this up for this exceptional food airfried sweetcorn rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!