The Bomb Baked Garlic Shrimp
The Bomb Baked Garlic Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, the bomb baked garlic shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Bomb Baked Garlic Shrimp This dish is fast and easy! The sauce is outstanding, I could dip bread in it all day long! Pass them as an easy appetizer, add them to your favorite salad for lunch, or make them the centerpiece of a finger food dinner kind of night.

The Bomb Baked Garlic Shrimp is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. The Bomb Baked Garlic Shrimp is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook the bomb baked garlic shrimp using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make The Bomb Baked Garlic Shrimp:
  1. Prepare 2 lb extra large shrimp peeled and deveined
  2. Take 2 tbsp olive oil
  3. Prepare 1 tsp salt
  4. Prepare 1 tsp black pepper
  5. Make ready 2 large garlic cloves minced
  6. Get 4 tbsp unsalted butter softened
  7. Prepare pinch fresh parsley optional
  8. Take 1 lemon wedges optional

But, whatever you do, don't forget a hunky slice of crusty bread for sopping up every. Plus the bonus is an amazing garlic butter that's perfect for bread dipping. I was thrilled when the picky hubby decided he actually liked shrimp. Our meatless, Lenten Friday meals could go beyond cheese pizza and tuna casserole.

Instructions to make The Bomb Baked Garlic Shrimp:
  1. Preheat oven to 350°F Fahrenheit
  2. Place shrimp on a baking sheet and toss with olive oil, salt, pepper and garlic.
  3. Roast 6-8 minutes or until shrimp are pink and cooked through.
  4. Immediately add butter directly on baking sheet and stir until melted. Transfer shrimp and butter sauce to a serving dish. Sprinkle with parsley and serve with lemon wedges.
  5. Serve with pasta or a nice baguette, enjoy!

Easy Baked Garlic Shrimp is a simple, healthy recipe to make following an indulgent summer. After eating this dish for dinner with the family, I used the leftovers to make salads and tacos the following day. We love this recipe for Easy Baked Garlic Shrimp because it's so versatile! Add shrimp, salt and pepper, to taste. Use as much garlic as you like.

So that’s going to wrap it up for this special food the bomb baked garlic shrimp recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!