এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali)
এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Watch more paratha recipe in Bengali language in my channel. Egg mayo Sandwich is one of the most popular sandwiches. It is well known for its taste, simple making steps, and basic ingredients.

এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali):
  1. Take ১কাপ সুইটকর্ন
  2. Get ১টি পেঁয়াজকুচি
  3. Make ready ২টিকাঁচা লঙ্কাকুচি
  4. Take ২টিডিম
  5. Get ১/২চামচ চিলি ফ্লেস্ক
  6. Get ১/২চামচ চাট মশলা
  7. Prepare স্বাদমতো নুন
  8. Take ২চামচ তেল

These Bengali fruits are very tasty. I will try to discover it with example sentences. I embed a video below the post from my YouTube channel. I also posted some articles about Bengali words like Bengali pronouns, Bengali conversation, Bengali short sentences. you can check these items. আলু ও মটরশুঁটি দিয়ে বাঁধাকপি ভাজি

Steps to make এগ সুইটকর্ন ভাজি(egg sweetcorn vaji racipe in bengali):
  1. কড়াইয়ে তেল দিয়ে দুটো ডিম ফেটিয়ে ডিমের ভুজিয়া করতে হবে।
  2. এবার পেঁয়াজকুচি তেলে দিয়ে পর পর লঙ্কাকুচি চিলিফ্লেস্ক নুন সুইটকন দিয়ে ভালো করে ভাজতে হবে।
  3. ভালো করে ভাজার পর ডিম ভুজিয়া ও চাট মশলা দিতে হবে।
  4. প্লেটে সাজিয়ে সার্ভ করতে হবে।

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