Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate banana breakfast cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I call them breakfast cookies because they have serious staying power. No lie, I ate one with some Greek yogurt and fruit yesterday morning and wasn't hungry again for hours. A few things to note about these banana chocolate chip breakfast cookies Banana Breakfast Cookies - Deliciously soft, chewy, and healthy banana cookies that are loaded with oats, peanut butter, and chocolate chips.
Chocolate Banana Breakfast Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Banana Breakfast Cookies is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate banana breakfast cookies using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Banana Breakfast Cookies:
- Get 2 overripe bananas
- Make ready 5 tbsp rolled oats
- Prepare 7 tbsp peanut butter
- Get 1 tbsp unsweetened cocoa powder
- Make ready 3/4 tsp vanilla extract
- Get Pinch salt
- Make ready bars Chocolate chips or chocolate
These breakfast cookies are easy to make, assemble and serve-and are definitely not your average oatmeal-and-raisin cookies. Mash the bananas with a fork in a large bowl. Add the oats, peanut butter, chocolate chips, honey, cinnamon and salt, and stir until just combined. Healthy banana bread breakfast cookies that are made with just banana and oats.
Instructions to make Chocolate Banana Breakfast Cookies:
- Mash the bananas until smooth, set aside.
- Combine the rest of ingredients together, until all mixed well. Mix the mashed banana together. Leave to rest for 5 minutes.
- Take the cookie dough using spoon and put it on parchment paper. Put some chocolate chips or any toppings you like on top.
- Bake in the preheated oven, 170 degrees Celcius, for 10-15 minutes or until the cookies are nicely set.
Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to. These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! Full of fiber, complex carbs, and healthy fats. Wholesome vegan and gluten-free breakfast cookies with mashed banana, nuts, rolled oats, coconut, and chocolate. Perfect for grabbing on the go.
So that’s going to wrap it up with this exceptional food chocolate banana breakfast cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
