Mae's Frozen 100% Fruit Bars
Mae's Frozen 100% Fruit Bars

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mae's frozen 100% fruit bars. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mae's Frozen 100% Fruit Bars is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Mae's Frozen 100% Fruit Bars is something which I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have mae's frozen 100% fruit bars using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mae's Frozen 100% Fruit Bars:
  1. Make ready Ingredients.
  2. Get 12 medium strawberries
  3. Take 1 small bannana
  4. Take 1/2 cup pineapple
  5. Get 1 cup fruit juice

Mijn fruit bar charmes zijn gevuld met zes verschillende vruchten: aardbeien, bosbessen, frambozen, sinaasappelen, kiwi en bananen. Alle vruchten zijn handgemaakt door mij met behulp van polymeer klei. Our family loves frozen fruit bars, popsicles and ice cream! From fancy sophisticated fruit bars, to fun fruity ice pops, there's something for kids of all ages!

Steps to make Mae's Frozen 100% Fruit Bars:
  1. cut up all fruit
  2. place in blender with juice
  3. blend on high speed until blended
  4. pour into popsicle molds or, dixie cups ( 4oz size)
  5. if using cups, cover with foil and use craft sticks
  6. place in freezer for several hours until solid
  7. peel off cup and enjoy
  8. remove from pop mold or peel off cup and enjoy

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So that is going to wrap this up with this special food mae's frozen 100% fruit bars recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!