Skye's Homemade Pasta
Skye's Homemade Pasta

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, skye's homemade pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Plus tips on how to roll out your pasta by hand or using a. Up your Italian game by learning how to make homemade pasta with this easy guide from Food.com. Make like an Italian grandma and create fresh pasta in your own cucina.

Skye's Homemade Pasta is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Skye's Homemade Pasta is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook skye's homemade pasta using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Skye's Homemade Pasta:
  1. Prepare 4 large eggs
  2. Take 2 cup all purpose flour
  3. Make ready 1/2 teaspoon salt
  4. Get As needed water and salt to boil the pasta
  5. Prepare As needed flour to dust the pasta
  6. Make ready 1 tablespoon extra Virgin olive oil for boiling pasta

It's easy to do, and the results are delicious. The process of pasta making is easier to show than to write. How do I cook homemade pasta? Make the pasta and then distribute it on a floured baking sheet/plate/tray and sprinkle it with flour.

Steps to make Skye's Homemade Pasta:
  1. Add the flour to a bowl. Add salt and mix well. Make a crater in the flour and add three eggs.
  2. Knead the dough for 3 minutes add the final egg and knead 5 minutes let rest 45 minutes covered with plastic.
  3. Add enough flour to some parchment paper so that the pasta does not stick. We used parchment paper for easy clean up.
  4. After the pasta has rested so the dough can relax for easy rolling out, cut into four equal pieces. Dust with flour
  5. Roll it out very thin we don't have a pasta machine so we do it the old-fashioned way. I taught her to use her palms of her hands so her hands wouldn't get rolled under the pin.
  6. Cut off the edge to square it up. We used a pizza cutter and edge of the rolling pin.
  7. Cut the next and so on till all is cut.
  8. We used a chopstick to hang the pasta on.
  9. Keep the pasta ribbons dusted.
  10. Boil the water with salt and olive oil. Add the pasta and cook till your desired doneness. Times will vary depending on thickness of pasta. Here is a note this pasta tripled in size after being cooked.
  11. Serve we had it with spaghetti sauce. I hope you enjoy! We had so much fun making and eating this!!!!!

If you have it, it's best to sprinkle it with semolina. If you have flour, two eggs, a splash of olive oil, and a bit You don't need special Italian pasta flours to make great homemade pasta, and you. Making pasta from scratch does take some time, but don't let this dissuade you from making pasta at home. Make your own fresh pasta at home. This makes really great homemade linguine or ravioli for a manual pasta machine.

So that is going to wrap it up for this special food skye's homemade pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!