Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's bbq pulled pork & chicken sandwiches. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's BBQ Pulled Pork & Chicken Sandwiches is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Mike's BBQ Pulled Pork & Chicken Sandwiches is something which I have loved my whole life.
An American classic, the meat is slow-cooked then shredded or 'pulled' and layered with BBQ sauce, pickles and slaw in a soft brioche bun. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life! No self respecting BBQ Shack would cook pulled pork in a slow cooker.
To get started with this particular recipe, we must prepare a few components. You can have mike's bbq pulled pork & chicken sandwiches using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
- Prepare ● For The Shredded BBQ Pork & Chicken
- Get 2 lbs Pork Sirloin Tip Roast
- Get 2 lbs Rotisserie Chicken
- Take 2 Cans Beef Broth
- Get 2 Cans Chicken Broth
- Prepare 2 LG Chopped Jalapeno Peppers [deseeded]
- Get 1/2 Chopped Green Bell Pepper [deseeded]
- Make ready 1 Chopped White Onion
- Make ready 2 tbsp Minced Garlic
- Make ready 1 tbsp Ground Cumin
- Get 1 tbsp Hot Paprika
- Make ready 4 Drops Liquid Smoke [not extract]
- Prepare 1 tsp Cayenne Pepper
- Get 1 tbsp Red Pepper Flakes
- Make ready ● For The BBQ Sauce
- Take 1 (18 oz) Bottle Sweet Baby Rays Sauce [+ reserves]
- Take ● For The Beads
- Make ready 8 LG Hawaiian Rolls
- Prepare ● For The Toppers [as needed]
- Take Thin Sliced Onions
- Take Vlasic Kosher Dill Pickles
- Take Sweet Baby Rays BBQ Sauce
And with this recipe, anyone can smoke a pork butt with this guaranteed "no fail" method to making the perfect pulled pork sandwich. This was my first time making pulled pork and I won't ever bother looking for a different recipe. This is one of those wonderful recipes that you don't forget. Our next door neighbor is a smokehouse bbq restaurant whose bbq is some of the best in the state and we liked this pulled pork better than his!
Instructions to make Mike's BBQ Pulled Pork & Chicken Sandwiches:
- Your shreded Rotisserie Chicken and Pork Sirloin Tip Roast pictured.
- Simmer for 2 hours covered. Add water if needed as the broth dissipates.
- Drain and shred your pork.
- Add your full bottle of Sweet Baby Rays. Mix well.
- Mix everything together.
- Use oversized sweet Hawaiian rolls.
- Garnish with thin sliced onions, lettuce and pickles. Serve with Bourbon Baked Beans. See my recipe if interested. Enjoy!
Smothered with your favorite BBQ sauce ever. The instant pot takes care of all the hard work and all the time, infusing The pork also keeps VERY WELL so these can easily be prepared ahead of time for all the socially-distanced-get-togethers. Stay safe and stay cool, friends. Drizzle the olive oil over the potatoes, then sprinkle the pork and the potatoes with the salt and pepper, rubbing them in so that they are all coated evenly. … Oven Pulled Pork BBQ Recipe: You'll need these ingredients to get started cooking. I make my own dry rub and my own vinegar based barbecue sauce.
So that is going to wrap this up with this special food mike's bbq pulled pork & chicken sandwiches recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
