Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken taco. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken taco is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chicken taco is something which I have loved my entire life.
These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken taco using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken taco:
- Take Taco meat ingredients
- Get 4.5 lbs skinless, boneless chicken breast
- Prepare 3 tsp. Pollo asada seasoning(pic below)
- Get 3 chicken seasoning taco seasoning packets
- Make ready 1 (28 oz) jar tomato sauce
- Prepare Half bottle Taco sauce
- Prepare Taco toppings
- Take Diced tomatoes
- Get Lettuce
- Get Onion
- Prepare Jalepeno peppers
- Get Shredded cheese
- Get Refried beans
- Get Seasoned Rice
- Make ready Sour cream
- Take Olives
- Make ready Guacamole
- Prepare Taco hot sauce
So it's about time I finally created a chicken taco recipe! The base for this recipe is the chicken taco seasoning. Either way, chicken tacos make an easy and inexpensive way to feed you family. Let your chicken cook all day in a slow cooker or fire up the grill.
Instructions to make Chicken taco:
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
Either way, chicken tacos make an easy and. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. Mexican Street Tacos are one of my favorite foods! This version includes marinated grilled chicken thighs and creamy avocados. They're brimming with bright flavors and they're so easy to make.
So that’s going to wrap this up for this special food chicken taco recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
