Daging Bumbu Rempah (Beef in Spices)
Daging Bumbu Rempah (Beef in Spices)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, daging bumbu rempah (beef in spices). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Daging Bumbu Rempah (Beef in Spices) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Daging Bumbu Rempah (Beef in Spices) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Siapa yang enggak kenal dengan rendang? Saking enaknya, rendang dikenal hingga mancanegara dan pernah dinobatkan sebagai masakan paling enak di dunia. This has two reasons, the flavors improve and as the cook I find you can enjoy it more because the smell of the spices, when cooking lessens your appetite.

To begin with this particular recipe, we must first prepare a few ingredients. You can have daging bumbu rempah (beef in spices) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Daging Bumbu Rempah (Beef in Spices):
  1. Make ready 1500 gram beef (top side) thinly sliced
  2. Prepare 120 gram grated pineapple
  3. Take 200 gram coarse grated coconut, than roast and purre
  4. Make ready 4 tablespoons oil for sauteing
  5. Make ready 5 cloves
  6. Take 6 cardamom
  7. Take 2 stalk lemon grass, bruised
  8. Prepare 3 bay leaves (salam leaves)
  9. Take 5 pieces kaffir lime leaves
  10. Get 500 ml coconut milk
  11. Prepare Enough water
  12. Get Ground Spices:
  13. Prepare 10 large red chillies remove the seeds
  14. Get 10 shallots
  15. Take 5 candlenuts
  16. Make ready 2 teaspoon salt

Daging bumbu rempah ini pun masih dapat anda simpan didalam lemari es, jika anda tidak sempat menghabiskannya dalam satu hari. Rempah-rempah merupakan bagian tumbuhan yang beraroma dan berasa kuat. Jenis rempah yang dimiliki Indonesia pun cukup beragam. Berbicara rempah-rempah, maka kita juga harus mengetahui hubungannya dengan zaman penjelajahan yang dilakukan oleh beberapa negera Eropa sekitar abad.

Steps to make Daging Bumbu Rempah (Beef in Spices):
  1. Heat oil in the pan, add ground spices, clove, cardamom, lemongrass, bay leaves, orange leaves, saute until fragrant then add beef cook until the meat changes color.
  2. Pour coconut milk, grated pineapple and stir well.
  3. Cook on medium heat, until the coconut milk is dry and the spices are soaking up, add the grated grated coconut that has been mashed, stirring well.
  4. Remove and serve with warm rice and pickled cucumbers, don't forget the crackers

Curried Beef Mince and Rice Casserole. Resepmasakankreatif.com - Berikut ini kami sajikan Resep Daging Sapi Bumbu Rempah yang enak dan lezat, silahkan dicoba dirumah ya bunda. Place beef, spice paste, palm sugar, salt, and tamarind paste in a wok/pot. Massage the spices to the meat, then add Indonesian bay leaves. Cook the meat on medium heat until the meat is no longer pink and all the juices are almost dry, stir occasionally.

So that is going to wrap it up for this special food daging bumbu rempah (beef in spices) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!