Jollof rice and beans
Jollof rice and beans

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, jollof rice and beans. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jollof rice and beans is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Jollof rice and beans is something which I have loved my entire life.

Jollof rice and beans can be a very tricky dish to make. Unlike our good old jollof rice, it is not a favorite to many. Don't despair yet, it can really Method one is more like a stewed version similar to jollof rice, while Method two is similar to the way I make my beans porridge.

To get started with this recipe, we must prepare a few components. You can have jollof rice and beans using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and beans:
  1. Make ready Rice
  2. Make ready Beans
  3. Prepare Red chili
  4. Prepare Tomato
  5. Prepare Onion
  6. Get Seasonings
  7. Prepare Spices
  8. Take Vegetable oil

Wash rice and stir into the simmering sauce. Add in drained beans. stir gently. I always make Jollof rice and beans. I'll try this recipe for sure.

Steps to make Jollof rice and beans:
  1. Add water to a clean pot and wait for it to boil,add your rice and parboiled,strain and wash thoroughly
  2. Wash your beans and pour into boiling water add small potash, to make it cook faster,strain and wash when cooked.
  3. Blend your tomatoes red pep, garlic,clove,ginger and slice your onion, add the vegetable oil into a pot fried the blended mixture add seasoning, spices and stir as frying continues add water to the fried mixture
  4. Now add your parboiled rice bit by bit untill you pour all,stirring continues,add your cooked beans and stir thoroughly, leave it to cook for 15 minutes,check to see weather it's done,you can do so by tasting it,….now your jollof rice and beans is ready to be served πŸ˜‹πŸ˜‹πŸ˜‹

Jollof rice, or jollof (/dΚ’Ι™ΛˆlΙ’f/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Many versions of Jollof rice exist throughout West Africa, where the rice-and-bean combination makes a satisfying and nourishing meal. Season to taste with salt and pepper.

So that is going to wrap it up with this special food jollof rice and beans recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!