Beef & Sauerkraut Filo Pie
Beef & Sauerkraut Filo Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef & sauerkraut filo pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?!

Beef & Sauerkraut Filo Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef & Sauerkraut Filo Pie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef & sauerkraut filo pie using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Beef & Sauerkraut Filo Pie:
  1. Prepare 500 g minced beef
  2. Take 250 g shredded sauerkraut
  3. Take 1 large onion, finely chopped
  4. Prepare 3 cloves garlic, chopped
  5. Get 1 zucchini
  6. Prepare 1 Tbs herbs du provance
  7. Get to taste Salt and pepper
  8. Take Olive oil

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. The beef between Chip Kelly and LeSean McCoy. Chris Webber's beef with Don Nelson was a power struggle that ruined the Warriors.

Instructions to make Beef & Sauerkraut Filo Pie:
  1. Please follow steps in my other filo pie recipe: https://cookpad.com/uk/recipes/7202851-filo-meat-pie?invite_token=x1j9hGvvp2ygXdyj1xj4K5Lm

So that is going to wrap it up with this special food beef & sauerkraut filo pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!