Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried rice and manchurian. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried rice and manchurian is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried rice and manchurian is something which I have loved my whole life.
Veg Manchurian Gravy and Fried Rice Recipe - Indo Chinese Restaurant Style Manchurian & Fried Rice. वेज मंचूरियन ग्रेवी बनाने की विधि - Mix Vegetable Wet Gravy Manchurian Recipe - CookingShooking. Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Try this yummy Manchurian fried rice and share your experience.
To begin with this recipe, we must prepare a few ingredients. You can have fried rice and manchurian using 35 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried rice and manchurian:
- Prepare 1 cup basmati rice
- Take 2 cup cabbage
- Get 1 cup mix Bell Pepper(red,yellow and green )
- Make ready 1 cup carrot
- Get 1 cup spring onion
- Make ready 1/2 cup corn
- Get 2 tsp soya sauce
- Make ready 1 tsp chilli sauce
- Get 1 tbsp vinegar
- Make ready 2 tbsp tomato ketchup
- Get 4 tsp garlic cloves
- Get 2 tsp ginger
- Prepare 1 tsp red chilli sauce
- Get 1 tsp finely chopped green chilli
- Prepare to taste Salt
- Take For manchurian gravy
- Prepare 4 tsp garlic cloves
- Get 2 tsp ginger
- Take 2 tsp corn flour
- Take 1 cup water
- Take 3 tbsp soya sauce
- Get 1 tbsp red chilli sauce
- Prepare 1 tbsp vinegar
- Get 1 cup mix bell pepper (red,green and yellow )
- Make ready 1/2 cup petals cut onion
- Make ready 1 tbsp finely cut green chilli
- Prepare For manchurian balls
- Take 1/2 cup grated cabbage
- Take 1/2 cup finely cut carrot
- Get 1/2 cup cauliflower
- Take 3 tsp maida/ all purpose flour
- Prepare 2 tsp corn flour
- Get 1/2 tsp black pepper Powder
- Make ready as needed Oil
- Make ready to taste Salt
Now add the capsicum and carrot, stir fry for a few minutes then add the cooked rice. Stir fry for a minute, splash some soya sauce on it, then put the heat on. These are the recipes of chicken Manchurian with fried rice in Urdu, now you can make them at your home and enjoy the Chinese food in Pakistan. The people who eat these kinds of foods look so much healthy, it is because of this reason that they eat good food all the time.
Instructions to make Fried rice and manchurian:
- In a pan boil water and add rice. Strain rice and run cold water. Rice should be cooked 90%. Keep aside
- For manchurian gravy - In a pan add Garlic and saute for 2 mins then add ginger and chilli.
- Add onion and bell peppers. Add soya sauce,red chilli sauce. In a bowl add corn flour and water. Mix it well. Add corn flour to the gravy. Then add vinegar.
- For manchurian balls - In a bowl add carrot,cabbage and cauliflower. Add corn flour, maida, salt and pepper.
- Make small balls. Do not squeeze hard. Fry on medium flame. Keep aside.
- For fried rice - In a pan add garlic,ginger,green chilli. Saute for fee mins. Add carrot saute for 2 mins then cabbage and then bell peppers and corn.
- Add red chilli sauce, tomato ketchup,vinegar and salt. Mix well.
- Add rice and turn off the flame. Add soya sauce. Take out the rice in a bowl and microwave as per need.
If you think that these are less. Ingredients for Veg Manchurian Fried Rice Recipe. FOR FRIED CHICKEN: Do not over fry the Manchurian Chicken, otherwise chicken will turn so hard. FOR MANCHURIAN SAUCE: Manchurian Sauce is best FOR EGG FRIED RICE: Feel free to use leftover rice from last night's take out. The secret to good fried rice is starting with cold cooked grains.
So that’s going to wrap this up with this exceptional food fried rice and manchurian recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!