Chicken breast stir fry
Chicken breast stir fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken breast stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken breast stir fry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken breast stir fry is something which I have loved my whole life.

Looking for stir fry chicken breast recipes? If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken breast stir fry using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken breast stir fry:
  1. Prepare Stripped chicken breast
  2. Get Seasoning/spices
  3. Take Green pepper
  4. Make ready Yellow pepper(optional)
  5. Make ready Scotch bonnet(optional)
  6. Get Onions
  7. Prepare Oil

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Instructions to make Chicken breast stir fry:
  1. Wash stripped chicken breast and set aside.
  2. Cut the green & red pepper,onions and little veggies(be creative) in strips just like the chicken breast but thinner
  3. In a small bowl,mix all spices with a little water and set aside. Pour liitle oil in a non stick pan and add chicken breast,stir on low heat until its soft,then set aside and pour the diluted spices over and mix.
  4. Fry the veggies/pepper for a while and add the spiced Chicken breast(keep excess dilute)
  5. Keep stirring on low heat until balanced(Pour in the excess dilute if any and leave to dry)
  6. Done.

A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Cutting up a chicken breast properly for stir-fries is easy, as long as you slice against the grain and But you still want to cut at a sharp bias against it. How to Slice Chicken Breast for Stir-Fries. Hold the chicken breast with your non-knife hand, curling your fingertips under your knuckles (so you don't.

So that’s going to wrap this up for this special food chicken breast stir fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!