Freezable Salted Deep Fried Chicken Breast for Bento
Freezable Salted Deep Fried Chicken Breast for Bento

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, freezable salted deep fried chicken breast for bento. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Freezable Salted Deep Fried Chicken Breast for Bento is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Freezable Salted Deep Fried Chicken Breast for Bento is something which I’ve loved my entire life.

Boneless Chicken Breast Recipes on Yummly Easy Shredded Chicken Breast Hack, Spinach Stuffed Chicken Breast, Grilled Chicken Breast Masada. mayonnaise, boneless chicken breasts, Parmesan cheese, bread crumbs. Instant Pot Chicken Breastifoodreal. garlic powder, salt, water.

To get started with this particular recipe, we must prepare a few components. You can have freezable salted deep fried chicken breast for bento using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Freezable Salted Deep Fried Chicken Breast for Bento:
  1. Prepare 1 Chicken breast
  2. Get 4 tbsp Katakuriko
  3. Make ready 1 Frying oil
  4. Take Seasoning
  5. Get 1/2 tbsp Sake
  6. Make ready 1/2 tsp Salt
  7. Get 1/2 tsp Sugar
  8. Prepare 1/2 tbsp Mayonnaise
  9. Take 1 Pepper
  10. Take 5 mm worth Grated garlic (tube)
  11. Prepare 1/4 tsp Grated ginger

You will find lots of nice. Deep-fried chicken breast is known for being rich in fat and carbs. This dish doesn't need to be cooked in oil To deep-fry chicken breast, you'll need to prep your chicken first. Baked Chicken with Tomatoes, Basil and Red Chillies.

Steps to make Freezable Salted Deep Fried Chicken Breast for Bento:
  1. Slice the chicken breast diagonally into bite-sized pieces.
  2. Put the chicken in a bowl and add in the seasoning ingredients. Rub them in. Let it sit for 10 minutes (if you have time, let them marinate for longer).
  3. Next, add in the katakuriko and mix with chopsticks and then deep fry in oil.
  4. Once it cools, put in a freezer bag and then put in the freezer.
  5. When you're going to put this in a bento, place what you're going to use on a heatproof plate and then thaw & heat up in the microwave.
  6. If you want to make a lot for dinner, check this out! [Tender and Juicy Salted Fried Chicken]. - - https://cookpad.com/us/recipes/155201-salt-flavoured-fried-chicken
  7. Storeable side dishes for bento! [Chicken tsukune]. - - https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento

Wine: I have a hard time imagining a situation where I would have leftover wine, but I guess it could happen. This flavoursome, low-fat chicken casserole is easy to make and freezes really well, so why not make double and freeze for speedy midweek meals. Japanese Fried Chicken Bento. featured in How To Make Homemade Japanese Food. I used chicken breast, boneless and skinless instead and it turned out just the same! I also used corn flour instead of potato and it worked as a good substitute.

So that is going to wrap it up for this exceptional food freezable salted deep fried chicken breast for bento recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!