Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed chicken breast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Chicken Breast is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Stuffed Chicken Breast is something that I have loved my entire life. They are nice and they look wonderful.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed chicken breast using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chicken Breast:
- Make ready 6 boneless chicken breast butterflied
- Take 1 lemon pepper
- Prepare 1 roll of Jimmy Deans Sage sausage
- Take 1 large vadalia onion
- Make ready 1 large green pepper
- Get 1 large red pepper
- Prepare 2 cup of thinly slice cabbage (optional)
- Prepare 15 toothpicks
Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the. Stuffed chicken breasts are quite versatile, mainly because of how many different stuffing recipes there are to choose from. Once you learn the basic stuffing technique.
Instructions to make Stuffed Chicken Breast:
- preheat oven to 375
- get your butcher to butterfly your chicken breast or do it yourself.
- sprinkle lemon pepper on both side of your chicken breast.
- put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
- roll the chicken breast and hold in place by using toothpicks
- spray a glass cooking dish with cooking spray and lay chicken in dish.
- cook until golden brown. ( about 30-40 mins)
- remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.
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