Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, easy vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Vegetable Beef Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Easy Vegetable Beef Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
There's no need to spend all day at the stove with this vegetable beef soup recipe. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!
To begin with this recipe, we must first prepare a few components. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegetable Beef Soup:
- Prepare 1 lb ground beef
- Take 1 medium onion diced
- Get 4 garlic cloves minced
- Prepare to taste Salt and pepper
- Make ready 2 tsp dried parsley
- Take 2 bay leaves
- Prepare 2 1/2 cups water or beef broth or 2 tbsp beef soup base
- Get 1 (15 oz) can diced tomatoes
- Take 1 (10.5 oz) condensed tomato soup
- Take 2 tsp worcestershire sauce
- Take 2 tsp italian seasoning
- Get 1 (16 oz) bag of mixed frozen vegetables
- Get 1 zucchini (optional)
- Prepare 2 medium russet potatoes
I live in a small town in Connecticut. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley.
Instructions to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
The best beef soup you will ever have! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Quick and easy vegetable beef soup recipe, made with simple ingredients in one pot. If you don't have an Instant. Soups are easy and hearty meals that are perfect to serve your family on chilly evenings.
So that’s going to wrap this up for this exceptional food easy vegetable beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
