Denise's "Stew-pidly Easy" Beef Stew
Denise's "Stew-pidly Easy" Beef Stew

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, denise's "stew-pidly easy" beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Denise's "Stew-pidly Easy" Beef Stew is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Denise's "Stew-pidly Easy" Beef Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.

How to make make easy beef stew recipe easily? In this recipe you will discover the simplest yet most flavourful way to make the make easy beef stew recipe! Whether you're cooking for a small family dinner or a daytime potluck, follow these easy steps for some excellent bites!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have denise's "stew-pidly easy" beef stew using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Denise's "Stew-pidly Easy" Beef Stew:
  1. Take simmer sauce
  2. Make ready 1 tbsp blend of chopped fresh (or dried) herbs like rosemary, sage, thyme, oregano, basil (optional)
  3. Prepare 3 cup Au Jus gravy packet mix, prepared
  4. Take 1 fresh scotch bonnet or "seasoning" pepper is optional (whole, or chopped and de-seeded)
  5. Prepare seared beef tips
  6. Take 1 1/2 lb stew beef (1" cubes)
  7. Prepare 2 tbsp olive oil, divided
  8. Get 2 clove garlic, crushed, divided
  9. Prepare 1 tsp hamburger seasoning (McCormick, use more or less to taste)
  10. Take marinade
  11. Prepare 1 worchestershire sauce
Steps to make Denise's "Stew-pidly Easy" Beef Stew:
  1. Marinade beef for at least 2 hours or overnight
  2. Prepare packet Au Jus, add herbs and pepper, set aside
  3. Heat large deep heavy skillet or dutchy, add 1 tbsp oil, then add 1 clove of crushed garlic, stir
  4. Add half of the beef, sprinkle with hamburger seasoning while searing. Remove first batch of seared meat and repeat for remaining beef
  5. Return all seared beef to the pot, add prepared simmer sauce, bring to boil, reduce to a simmer, cover and cook for about 2 hours or until beef is melt in your mouth tender
  6. Serve with mashed potatoes and colourful side veggies

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