Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The magic about stuffed cabbage rolls is that the meat and the rice cook in the cabbage itself. Here's how to make these delicious rolls for dinner or any party. Get Stuffed Cabbage Recipe from Food Network.
Stuffed Cabbage is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Stuffed Cabbage is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook stuffed cabbage using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Cabbage:
- Take 500 g lean mince
- Make ready 1 teaspoon Cinnamon
- Get 1 teaspoon salt
- Get 1 teaspoon pepper
- Get 50 g brown rice uncooked
- Make ready 8 cabbage leaves
- Take 1 can chopped tomatoes
- Make ready 1 egg
Called gołąbki (gaw-WOHMP-kee) the term for "little pigeons," the rolls are also known as. Halupki, also known as stuffed cabbage on the Russian/Ukranian side of my family, is a dish made of rice, beef, and pork encased in cabbage drizzled with a thin, sweet tomato sauce. The flavor is great, It is like a healthy version of Chinese dumplings but easier to make because you don't need to make the wrapper. 🥢BUY MY WOK USA. Hungarian stuffed cabbage rolls are hearty comfort food at its best!
Steps to make Stuffed Cabbage:
- Place cabbage leaves in a pan of boiling water. Remove the pan from the heat. This takes about 5 mins to soften the leaves
- When done drain and cool in cold water until needed
- In a bowl. Add the uncooked rice, mince, egg, salt, pepper and cinnamon and mix
- Grab a handful of the mince mix and make a firm ball, place on one of the cooled cabbage leaves
- Wrap the mince in the leaf. Use a second leaf if required and fix with a wooden skewer
- Repeat the above until all the mix has gone. Place cabbage wraps in a slow cooker
- Cover with the tinned tomatoes and cook for 5 to 6 hours on low
- I served mine with pasta but I think mashed potato would also have worked
Cabbage leaves are stuffed Cabbage leaves are stuffed with ground pork, onions, garlic, egg, rice, and spices, and braised in a. Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings. They are common in cuisines of the Balkans and Central/Northern/Eastern Europe. Stuffed Cabbage is one of my all time favorite dishes. The recipe takes some time, but it's so worth Russian stuffed cabbage is a great dish to make for a crowd.
So that is going to wrap it up with this special food stuffed cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
