Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, savory bread pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These dishes, known also as strata, can be rich, but they are just as satisfying when made with low-fat milk. The formula works well for any number of cooked vegetables tossed with stale bread and mixed. How to Eat Bread Pudding for Breakfast, Lunch, and Dinner (and Dessert, Duh!) Sweet or savory, bread pudding is the ultimate comfort food.
Savory Bread Pudding is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Savory Bread Pudding is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have savory bread pudding using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Savory Bread Pudding:
- Get 3 Eggs
- Make ready 1 cup Greek Yogurt
- Prepare 3 tsp Chicken bouillon
- Take 1 1/2 cup Grated mozzarella cheese
- Get 1 cup Crumbled Feta Cheese
- Make ready 10 loaf Stale White bread
- Prepare 1/2 cup Chopped Cilantro
- Take 1/2 tsp Garlic powder
- Take 3/4 tsp Onion Powder
- Prepare 1 Salt
- Get 1 Pepper
- Get 1 cup Any chopped meat you like
Savory Bread Pudding - Ham and Cheese Classic. Disclosure: This post may contain affiliate links. A Savory Bread Pudding recipe with the classic ham and cheese combination. All Reviews for Savory Rosemary Bread Pudding.
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
Savory Rosemary Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines. One of the best parts of the holidays are flipping family favorite recipes to create something new and delicious. Bread pudding, an economical dish designed to use up stale bread, is most often associated with dessert. It's equally comforting turned savory, enriched with cheese and studded with vegetables. Bread pudding becomes a main dish inspired by the flavors of a loaded baked potato.
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