Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cast iron friend cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Welcome back to Stone Mountain BBQ! Fried cabbage has always been the food of my childhood. Saint Patrick's Day is a time to celebrate with one of the most American holiday dishes you can make: corned beef and cabbage.
Cast iron friend cabbage is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cast iron friend cabbage is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cast iron friend cabbage using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cast iron friend cabbage:
- Get 1/2 head cabbage
- Take 1 small yellow onion
- Prepare 1/2 packages breakfast pork sausage
- Get 2 tsp or 3 garlic salt
- Take 1 cracked black pepper and salt to taste
- Take 1 butter as much or little as u like
Fried dumplings with cabbage in a portioned cast-iron frying pan, selective focus. Cast iron is adored by home cooks and professionals alike because it can be heated to a very high temp, it stays hot longer than If you regularly make fried chicken or apple fritters, you're going to want a cast iron skillet with high sides to protect against splatters. The second episode takes us outdoors and shows us how to make pork jowl and cabbage on a cast iron pan, and how to eat it! Follow Dave and Sarah on a food life journey.
Instructions to make Cast iron friend cabbage:
- Crumble sausage and throw in your cast iron skillet and let start frying
- Chop onion and all
- Cut cable in half use half and cut into segments long way lay over ur cooking meat allow to cook till cabbage start to brown and flip
- Let cabbage brown on opposite sides add butter to keep from sticking as needed
- Season to taste
Cast iron used to be the hottest thing in baking, and it's been making a big comeback for the last couple of years. Cast iron is an excellent heat conductor, and these pans will shoot up to rocket hot temperatures in no time. The bottom crust is getting a super head start on baking before it even hits. Fried spring cabbage in a cast iron pan [ + ] [ Cast iron frying pans are ideal for baking cornbread and can be used for other baked goods, like biscuits, bread, or even pizza. There are some enameled cast iron frying pans as well, but they aren't as popular as the uncoated ones.
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